Cream Cheese Cookies
Strawberry cream cheese muffins from on sutton place muffins are one of my favourite foods.
Recipe Summary Cream Cheese Cookies
A light airy dessert that everyone in the family will enjoy and ask for more.
Ingredients | Recetas Con Cream Cheese Philadelphia1 (8 ounce) package cream cheese, softened½ cup butter, softened1 (18.25 ounce) box cake mix (any flavor)1 egg, at room temperature½ teaspoon vanilla extract2 tablespoons powdered sugar, or to tasteDirectionsPreheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.Combine cream cheese and butter in a large bowl; beat with an electric mixer until smooth and creamy. Add cake mix, egg, and vanilla extract and mix until batter is smooth.Scoop out 1-inch balls of dough and set them on the prepared baking sheet, 1 1/2 inches apart.Bake in the preheated oven until slightly golden brown on top, 13 to 15 minutes. Leave on the baking sheet for 1 to 3 minutes, then transfer to a wire rack to cool completely.Dust with powdered sugar if you like. Store cookies in an airtight container. They will keep for 3 to 5 days.If you like, you can chill the dough for 1 hour before scooping.Info | Recetas Con Cream Cheese Philadelphiaprep: 15 mins cook: 15 mins total: 30 mins Servings: 24 Yield: 24 cookies
TAG : Cream Cheese CookiesDesserts, Cookies, Drop Cookie Recipes,
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