Steps to Prepare Lemon Cake And Cream Cheese Frosting

Maple-Cinnamon Cream Cheese Frosting

For the frosting and filling:

Recipe Summary Maple-Cinnamon Cream Cheese Frosting

Light fluffy cream cheese frosting with maple syrup and cinnamon.

Ingredients | Lemon Cake And Cream Cheese Frosting

1 ½ (8 ounce) packages cream cheese, softened

¾ cup unsalted butter, softened

3 tablespoons pure maple syrup

2 teaspoons vanilla extract

2 teaspoons ground cinnamon

6 cups confectioners' sugar

Directions

Combine cream cheese, butter, maple syrup, vanilla, and cinnamon in a large bowl; beat with an electric mixer until smooth and creamy. Add sugar slowly, 1/2 cup or so at a time, beating well in between each addition until light and fluffy.

Info | Lemon Cake And Cream Cheese Frosting

prep: 15 mins total: 15 mins Servings: 24 Yield: 24 servings

TAG : Maple-Cinnamon Cream Cheese Frosting

Desserts, Frostings and Icings, Cream Cheese,

Images of Lemon Cake And Cream Cheese Frosting

Lemon Cake And Cream Cheese Frosting - If you're looking for an especially sweet and tangy frosting, i would recommend omitting the vanilla extract.

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