Olive Dip
Infused olive oil can be temperamental, especially withwet ingredients.
Recipe Summary Olive Dip
Use this dip for parties. Use like salsa. It is a colorful dip and friends will ask for more when it is gone. It also keeps well in the refrigerator. Serve with scoop-shaped chips.
Ingredients | Flavored Olive Oil Recipes Dipping1 (4 ounce) can chopped green chiles, drained1 onion, chopped1 (5 ounce) jar green olives, chopped (reserve brine)1 (6 ounce) can chopped black olives1 ½ cups shredded Cheddar cheeseground black pepper to tastegarlic salt to taste2 fresh red tomatoes, choppedDirectionsChill a serving bowl in the freezer while you make the salsa. In a mixing bowl, combine the chopped green chiles, onion, green olives, and black olives. Lightly mix in the Cheddar cheese and tomatoes; season to taste with garlic salt and black pepper. If desired, mix in a little bit of the olive brine. Serve in the chilled bowl.Info | Flavored Olive Oil Recipes Dippingprep: 20 mins total: 20 mins Servings: 28 Yield: 3 1/2 cups
TAG : Olive DipAppetizers and Snacks, Vegetable, Olives,
Images of Flavored Olive Oil Recipes Dipping
Flavored Olive Oil Recipes Dipping : It is great for drizzling over seafood and dipping bread.
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